All regular Brunch entrées are served with refried beans, corn tamal, homemade mashed potatoes, and fruit cup paired with homemade strawberry yogurt.

Grilled steak, topped with two fried eggs.

Two corn tortillas filled with scrambled eggs, chorizo, and vegetables topped with melted cheese. (Ask for no chorizo for a vegetarian option.)

Two corn tortillas filled with chorizo & topped with melted cheese.

Scrambled eggs with vegetables, cheese, and chorizo wrapped in two fresh flour tortillas.

Large flour tortilla stuffed with scrambled eggs & vegetables topped with melted cheese.

Fresh flour tortilla stuffed with scrambled eggs & vegetables topped with melted cheese.

One crispy corn tortilla topped with refried beans, melted cheese, two fried eggs, and ranchero sauce.

Three layers of ground or shredded beef, smothered with a la charra beans and topped with two fried eggs, ranchero sauce, queso fresco, and avocado. Served with Mexican rice.

Two poached eggs on an English muffin topped with chorizo, cilantro, scallions, avocado, and queso fresco.